Marcela's Lunch Menu
Tea Room Hours
Tuesday-Saturday 11-2pm
PRE-ORDERS ARE APPRECIATED
reservations highly recommended
Traditional Tea Service
Marcela’s High Tea $35
A variety of the Proprietress original 8 tea sandwiches that started the Tea House adventure, surrounding a gourmet salad, followed by our homemade scone with our own signature lemon curd and assorted mini desserts, choice of tea + 1 refill (Gluten Free/Vegan $45* prior request only)
Cameela’s Afternoon Tea $28
An array of exclusive tastings picked out by our Proprietress in Training herself. Enjoy 2 each of the following Tea sandwiches, Smoked salmon with capers over pumpernickel, Prosciutto aioli Havarti & Caprese, salad, one choice of tea, desert and scone served with our signature lemon curd (Gluten Free $38* prior request only)
Enchanted Full Tea $25
3 pairs of tea sandwiches, 2 cucumbers, 2 toasted artichoke parmesan, and 2 savory turkey, surrounding a gourmet salad, desserts and our homemade scone with our own signature lemon curd and cream,
one pot of tea (Gluten Free/Vegan $35* prior request only)
Princess Ali $16.50 (ideal for our younger guests)
2 garden cucumber & 2 strawberry tea sandwiches, sweet treat and our homemade scone served with our lemon curd, all surrounding fresh fruit and choice of one pot of tea or hot cocoa (Gluten Free/Vegan $26.50* prior request only)
All plates are priced & proportioned per person
All dine-in guests must order a plate - Split Charge $6 per plate - $2.50 per substitution
Light & Quick Lunch
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TEA ROOM LUNCH
Our complete lunch includes one pot of tea, scone & gourmet salad
Protein Gourmet Salad $19 great gluten free option
Organic greens, a scoop of our chicken salad surrounded by carrots, cranberries, blueberries, strawberries, cucumbers, almonds, sunflowers seeds
served with our house raspberry dressing (Gluten Free or Dairy Free scone +$6.50)
Savory Turkey signature spread, cucumbers on crustless wheat bread $22 (GF/V/DF $32)
Savory Black Forest Ham signature spread, cucumbers on crustless wheat bread $22 (GF/V/DF $32)
Savory Vegetarian signature spread, organic greens, carrots, cucumbers, sprouts, roasted peppers on crustless wheat bread $19 (Gf/V/DF $29) Chicken salad sandwich chicken breast, pecans & cranberries on crustless buttermilk bread $22 (GF $32)
Grilled Panini roasted red peppers over a basil aioli, choice of meat: black forest ham, roast beef or turkey $22
Caprese Panini basil aioli, mozzarella, tomato & fresh basil $22
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Italian Roast beef $15 (available only in cold weather Oct-March)
Roast beef cooked on a seasoned red sauce
served with a side gourmet salad and house dressing.
Add a scone +$3.85 Add a pot of tea +$7.00
Au Jus Roast Beef $15
served with a side gourmet salad and house dressing.
Add a scone +$3.85 Add a pot of tea +$7.00
Tomato Basil Bisque $5 Lobster Bisque $7 (available only in cold weather Oct-March)
Add a scone +$3.85 Add a pot of tea +$7.00
All plates are priced & proportioned per person
All dine-in guests must order a plate - Split Charge $6 per plate - $2.50 per substitution
*WE MUST KNOW OF ANY ALLERGIES PRIOR TO ORDERING*
High Noon Sips
VINO & Fine Champs
Rose & Whites
Verdi, Sparkling Rose (Italy) $25B $7G
Conte Placido DOCG, Moscato d’Asti (Italy)$35B $9G
Prescription, Chardonnay (Napa) $42B $11G
Michael David, Chardonnay (Lodi) $35B $9G
Longevity, Chardonnay (Ceres) $35B $9G
Cavaliere D’oro, Pinot Grigio (Italy) $35B $9G
Lunardi, Pinot Grigio (Italy)$39B $10G
French Blue, Sauvignon Blanc (France) $42B $11G
Champagne
Segura Viuda, Brut (Spain) $12B 187ml
Segura Viuda, Rose (Spain) $12B 187ml
Segura Viuda, Brut (Spain) $45B $12G
Veuve Clicquot, Brut Yellow Label (France) $143B
Reds
Foris, Pinot Noir (Rogue Valley) $45B $13G
Longevity, Cabernet Sauvignon (Ceres) $42B $11G
Liberty School, Cabernet Sauvignon (Paso Robles) $45B $12G
Michael David, Cabernet Sauvignon (Lodi) $35B $9G
Bollini, Merlot (Italy) $3B5 $9G
French Blue, Bordeaux (France) $42B $11G
067, Tempranillo (Central Coast) $45B $12G
Luigi Bosca, Malbec (Argentina) $45B $12G
Caymus Cabernet Sauvignon (Caymus Vineyards) $189B
Mimosas
Tiffany or Specialty mimosa$10 / Tiffany Carafe $34
Orange or Cranberry Mimosa $8 /Carafe $28
A la Carte
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Pot of hot Tea $7 (3 cups)
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Pitcher of iced Tea $8 (4 cups)
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Second Flush Premier Tea $12 (3 cups)
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Pot of hot cocoa $8 (4 cups)
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16oz Hot tea to Go $4
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Iced tea of the day to Go $4
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Scone with lemon curd $3.85
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Dessert Plate $9 (an assortment of 3 mini desserts)
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Specialty full size Desserts $9 - $12
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Homemade soup of the day Cup $5-$7 (cold weather only)
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Side Salad $4.50
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Quiche slice $8.80
Tea Sandwiches and SaladsA la Carte
TEA SANDWICHES
Tea sand·wich | \ ˈsan(d)-ˌwich: A little party in your mouth
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Garden Cucumber 4/$6.50 (GF/DF/V 2/$7.70)
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Open faced Strawberry 4/$6.50 (GF/DF/V 2/$7.70)
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Toasted Artichoke Parmesan 4/$7.50 (GF 2/$7.70)
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Fresh Strawberry & Turkey 4/$7.50 (GF/DF 2/$8.80)
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Black forest ham & Apricot 4/$7.50 (GF/DF 2/$8.80)
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Smoked Salmon 2/$7.50 (GF/DF 2/$8.80)
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Caprese, basil aioli, tomato, mozzarella, fresh basil 4/$7.50 (GF2/$8.80)
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Chicken salad sandwich, pecans, cranberries 4/$7.50 (GF 2/$8.80)
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Savory Ham, cucumber and our signature spread 4/$7.50 (GF/DF 2/$8.80
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Savory Turkey, cucumber and signature spread 4/$7.50 (GF/DF 2/$8.80)
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Savory Vegetarian, greens, carrots, marinated onions, cucumber 4/$7.50 (GF/V/DF 2/$8.80)
Grilled Panini Ham, Roast Beef or Turkey $8.80
Caprese Salad $9.90
vine ripe tomatoes, basil, marinated mozzarella over a light bed of organic greens drizzled with balsamic
Strawberry cucumber Salad $9.90
Refreshing fresh strawberries and cucumbers over a light bed of organic greens topped with feta & drizzled with balsamic
Party Trays
for catering and to go orders only
(by pre paid special order only)
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Scone$46 dz
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Lemon curd $14.95
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Homemade creme 8oz jar $14.00
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Cinnamon Butter 8oz jar $14.00
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Fruit tray (10-12 people) $62
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Veggie tray (10-12 people) $52
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Cheese & cracker tray (10-12 people) $55
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Meat, cheese & cracker tray (10-12 people) $65
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Rose mini cakes $42 per dozen
